and a cereal bar. Nancy Reagan would be proud.
Did I just date myself with a 1980s reference?
Sent from my iPhone
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Miller Lites in Boston - probably will start drinking less of these in 2010...
Welcome to our Blog! We're Amy and Susan, best friends on a mission to start 2010 off as a happy, healthy year. We're starting off by documenting our lifestyles and making positive changes in what we eat and how we exercise. We'll see where it goes from there!
Miller Lites in Boston - probably will start drinking less of these in 2010...
Posts
Followers
Blog Archive
-
▼
2010
(49)
-
▼
January
(25)
- Challenges and choices
- Zumba
- Thumbs up...
- Sorry...
- Update
- Highlight Reel
- Meh
- Good morning!
- It's all about balance, right?
- Endorsement of the Greek casserole
- Kashi 7 Grain Puffs
- French Fries and New Gym 2
- Success!
- Veggies!
- There's a recipe for a skinny eggnog latte! It wa...
- Just Say No!
- Baby steps
- But... I'm not coordinated...
- In honor of Susan finally joining the 21st century
- I was just being lazy.
- Happy Sunday!
- Resolve!
- Namaste
- New gym
- Soup!
-
▼
January
(25)
Well done. I have a big problem with breakfast because I don't really like bars, or cereal, or oatmeal. I mean, I like them ok, but I don't love them, and I definitely do not want them more than 1-2 times a week. I do a lot of carnation sugar free instant breakfast in lowfat milk, which is tasty, but not that satisfying.
ReplyDeleteStupid breakfast.
Last night, though - I roasted a spaghetti squash, scraped it out, then sauteed it with a touch of olive oil, a ton of garlic, some sage and some brown sugar. Cooked up a few shrimp for protein, and that was dinner. Very tasty, and crazy low in points.
what about a fiber one english muffin? or some egg whites with reduced fat cheese?
ReplyDeletethe squash sounds amazing, though - i'll have to try it out!
I do like english muffins and egg whites. I guess the REAL problem is me getting up in time to eat before I have to go to work (hence the carnation, which I keep at work).
ReplyDeleteyou could make the egg whites the night before and then heat them up in the microwave at work the next morning.
ReplyDeletewhy aren't donuts fat and calorie free is the bigger question here...
That IS a good question!
ReplyDeleteDunkins actually has egg whites now, per the poster I walk by every day on the way to the bus. So, that's actually pretty cool.
I've been keeping low fat pepper jack cheese and thin-sliced ham at work for snacks, but I bet with some sandwich thins that could be an ok breakfast.